FRUITS OF OUR GARDENS TO BENEFIT THE BELFAST SOUP KITCHEN
Please come to coffee hour between the services on October 18 where we will have a table laden with the fruits of the land available for a suggested donation. All proceeds will be given to the Belfast Soup Kitchen to assist in their transition to a new location at the end of this month. Produce will include onions, shallots, squashes, apples, carrots, leeks, dried flower bouquets. If you would like to donate some jams or other items from your garden, please call Sarah Lincoln-Harrison.